Vegetables, Avocados, Wine Grapes - you name it, you can grow it. 165 acres of well drained fertile soils with a high percentage of area use. The surrounding Region is predominantly agriculture with general land use being grazing, milk production, horticulture and viticulture pursuits.
During the years from 1995 onwards, viticulture emerged as an establishing industry and a large number of large scale vineyards were established in the region. Today these vineyards are still there however, potato production is very strong and avocados are looked upon as an emerging crop in the future.
Improvements include a 10.5ha vineyard (not maintained) Planted to Sauvignon Blanc September 2008. A new bore (not equipped) with water licence of 101,000 kiloliters. Three phase power connected.
One of the very true horticultural or viticulture properties available for sale in the area.