One of the Yarra Valley's finest Pinot Noir and Chardonnay vineyards in the tightly-held Gladysdale district:
>> 13 hectares, planted 1986 to 1989, averaging 72 tonnes per year. >> High altitude (300 m to 400 m) provides ideal ripening conditions for ultra-premium table and sparkling grapes. >> Access to Wombat Creek and 128 ML water licence.