This is a rare opportunity to acquire a long-established, owner-operated catering business servicing two exclusive Central Coast venues.
With strong weekly revenue, streamlined operations, and ready-to-activate growth opportunities, this business is ideal for an experienced hospitality operator seeking a solid income and excellent work-life balance.
Key Features:
* Operating across two high-traffic, purpose-built venues with exclusive access
* Five professionally furnished function rooms featuring AV systems, outdoor areas, and licensed bars
* On-site commercial kitchens at both locations with fully owned, well-maintained equipment
* Weekday café operating at one venue; second café space fully fitted and ready for reactivation
* Weekly takings approx. $13,100 | Rent: $900/week + percentage of bookings
* Reliable team in place: 6 casual staff + 1 permanent part-time
* Owner-operated with two principals working approximately 20 hours per week each
* Fully licensed to serve alcohol at both venues
* Average customer spend: $18-$36 | Coffee sales: 3kg/week
* Efficient, low-waste model - most catering is pre-booked, ensuring predictable volumes and minimal food wastage
* Previously operated a successful off-site catering division for weddings and private events; currently dormant but fully resourced, offering significant upside potential
The business operates Monday to Friday, with owners currently paying themselves $70 per hour for 20 hours each per week - a combined $1,400 per owner - providing an exceptional work-life balance.
This well-established catering business is perfect for an experienced hospitality professional, owner-operator, or small team seeking a profitable, systemised operation with predictable workflows and strong community demand.
A chef, in particular, may relish managing the straightforward, pre-ordered memorial catering side while also showcasing their culinary skills through the more creative and high-profile wedding and private event catering.
The business suits buyers looking for a manageable lifestyle with standard weekday hours and offers significant growth potential through café expansion and event catering.
The current owners are retiring and committed to providing a comprehensive handover to support a smooth transition to new management.
Enquire today to learn more about this outstanding Central Coast opportunity.
Lease Details
New lease - 5yrs with an option
Premises Details
This catering business operates across two established venues on the Central Coast - with exclusive use of five tastefully furnished function rooms. Each location offers a warm, welcoming environment for after-service gatherings, supported by quality facilities including LCD screens, sound systems, licensed bars, and outdoor areas.
At one site, a fully operational café trades on weekdays and supports both the general public and event guests. There is also the potential to activate a second café space at the 2nd site, allowing further growth.
Staff Details
6 casual staff, 1 permanent part time
Husband and Wife Team - working 20hrs per week (rate of pay $70/ph) weekly wage $1400 each.
Opening Hours
Monday to Friday 9am 5pm
Opportunity
* Re-open 2nd site cafe (included in the sale price and ready to open immediately)
* Relaunch wedding and arm catering business
* Opportunity to implement advertising strategy - currently no active promotion in place
* Reactivate Facebook and Instagram pages with a targeted social media plan
**Weekly**
Sales $13,100
Rent $900
Wages $4,265
Net Profit $2,438
