Working Monday - Friday approximately 29.5 hours per week with between 10-15 drops per day, this food distribution round with a national company delivers to the inner Southern suburbs. Customers comprise of hotels, motels, restaurants, government agencies, takeaway shops, cafes, bakeries, service stations, sporting clubs and more. The distribution contract is for 3 years (1 + 1 + 1) and the purchaser will need a MR licence which is obtainable after a short course. The truck is refrigerated and is parked at the distributors' premises overnight.
At a glance: - Monday - Friday approximately 29.5 hours per week - 10 - 15 drops per day - Delivering to the inner Southern suburbs - National company and 3 year contract (1 + 1 + 1) - Purchaser will need a MR licence (easily obtainable)
